Duke Guapos Spicy Meat Hut - Revision history

Admin at 13:25, 25 December 2013

2013-12-25T13:25:02Z

Admin: changed carmichaels first name after looking in name book

2010-07-31T22:00:12Z

changed carmichaels first name after looking in name book

Admin at 06:27, 19 June 2009

2009-06-19T06:27:04Z

Admin at 06:25, 19 June 2009

2009-06-19T06:25:43Z

Admin at 06:23, 19 June 2009

2009-06-19T06:23:14Z

Admin at 06:21, 19 June 2009

2009-06-19T06:21:23Z

Admin: New page: Duke Guapos Spicy Meat Hut is a chain of restaurants in the United States known for only using animal derived ingredients in all of its dishes. The restaurant chain traces its history to ...

2009-06-19T05:56:25Z

New page: Duke Guapos Spicy Meat Hut is a chain of restaurants in the United States known for only using animal derived ingredients in all of its dishes. The restaurant chain traces its history to ...

New page

Duke Guapos Spicy Meat Hut is a chain of restaurants in the United States known for only using animal derived ingredients in all of its dishes. The restaurant chain traces its history to an immediately post Civil War organization called the Indiana Spiced Meat Consortium, which operated a number of small shacks selling jerky throughout the Midwest. In 1887, Dr. Abelius Carmichael purchased the rights to the consortium's "Jerky Shacks" and expanded the menu to include more than just dried meats. Carmichael had operated a sanatorium in which he extolled the virtues of a meat rich diet, and he had been seeking a way to expose the wider public to his philosophies.

[[Category:Fiction]]
[[Category:Restaurant Chains]]

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 {{Stub}}
-Duke Guapos Spicy Meat Hut is a chain of restaurants in the United States known for only using animal derived ingredients in all of its dishes.  The restaurant chain traces its history to an immediately post Civil War organization called the [[Indiana Spiced Meat Consortium]], which operated a number of small shacks selling jerky throughout the Midwest.  In 1887, [[Abelius Carmichael|Dr. Abelius Carmichael]] purchased the rights to the consortium's "Jerky Shacks" and expanded the menu to include more than just dried meats.  Carmichael had operated a sanatorium in which he extolled the virtues of a meat rich diet, and he had been seeking a way to expose the wider public to his philosophies.
+Duke Guapos Spicy Meat Hut is a chain of restaurants in the United States known for only using animal derived ingredients in all of its dishes.  The restaurant chain traces its history to an immediately post Civil War organization called the [[Indiana Spiced Meat Consortium]], which operated a number of small shacks selling jerky throughout the Midwest.  In 1887, [[Abelard Carmichael|Dr. Abelard Carmichael]] purchased the rights to the consortium's "Jerky Shacks" and expanded the menu to include more than just dried meats.  Carmichael had operated a sanatorium in which he extolled the virtues of a meat rich diet, and he had been seeking a way to expose the wider public to his philosophies.
 [[Category:Fiction]]
 [[Category:Restaurant Chains]]

@@ Line 1: / Line 1: @@
 {{Stub}}
-Duke Guapos Spicy Meat Hut is a chain of restaurants in the United States known for only using animal derived ingredients in all of its dishes.  The restaurant chain traces its history to an immediately post Civil War organization called the [[Indiana Spiced Meat Consortium]], which operated a number of small shacks selling jerky throughout the Midwest.  In 1887, [[Dr. Abelius Carmichael|Abelius Carmichael]] purchased the rights to the consortium's "Jerky Shacks" and expanded the menu to include more than just dried meats.  Carmichael had operated a sanatorium in which he extolled the virtues of a meat rich diet, and he had been seeking a way to expose the wider public to his philosophies.
+Duke Guapos Spicy Meat Hut is a chain of restaurants in the United States known for only using animal derived ingredients in all of its dishes.  The restaurant chain traces its history to an immediately post Civil War organization called the [[Indiana Spiced Meat Consortium]], which operated a number of small shacks selling jerky throughout the Midwest.  In 1887, [[Abelius Carmichael|Dr. Abelius Carmichael]] purchased the rights to the consortium's "Jerky Shacks" and expanded the menu to include more than just dried meats.  Carmichael had operated a sanatorium in which he extolled the virtues of a meat rich diet, and he had been seeking a way to expose the wider public to his philosophies.
 [[Category:Fiction]]
 [[Category:Restaurant Chains]]